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14 July 2023 Media Release: Informal Food Traders receive Training: Mossel Bay

Media Release: Informal Food Traders receive Training: Mossel Bay

For Immediate Release
14 July 2023

Informal food trading is more prevalent in developing countries, particularly South African communities as it provides opportunities to earn income as an alternative to unemployment.

Environmental Health Practitioners (EHPs) plays an essential role in this regard by performing functions as listed in the SCHEDULE OF THE SCOPE OF PROFESSIONS OF ENVIRONMENTAL HEALTH (GOVERNMENT NOTICE R888 OF 26 APRIL 1991).

Regulation governing general hygiene requirements for food premises, the transport of food and related matters is Regulation 638 of 22 June 2018, promulgated under the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act 54 of 1972) is used by Environmental Health Practitioners to ensure compliance of food premises within the Garden Route District Municipality(GRDM). This includes formal food premises and informal food stalls.

In the Mossel Bay Municipal Area, particularly in the Kwanonqaba and Asla Park, street trade has increased, especially over weekends (Friday afternoon until Sunday).

David Maloka, an Environmental Health Practitioner, is busy training informal food vendors on hygiene requirements.

On Friday, 24 June 2023 and Saturday, 25 June 2023, EHPs from the GRDM visited informal food stalls. A total of eight (8) informal food traders were visited.  Since a majority of the food stalls in this area sell meat and/or meat products, the purpose of the visits was to determine compliance with Regulation 638 and Regulation 1072 of 17 September 2004 promulgated under the Meat Safety Act, 2000(40 of 2000).

During the visit topics like Personal Hygiene, Effective Waste Management, and hygiene of the premises were covered. Among the shortcomings of informal food-traders’ is a lack of infrastructure, poor waste management, poor general cleanliness, failure to comply with personal protective equipment, and exposure to ambient air pollution. Informed food traders appreciated the technical skills training, recommendations, and advice.

Featured Image Caption:  Traders were advised to keep a container of water and soap on hand for hand washing.

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